| Autor: |
Konakchiev, A., Shatar, S., Altantsetseg, S., Todorova, M., Radnaeva, L.D., Zhigzhitzhapova, S.V. |
| Zdroj: |
Journal of Essential Oil Bearing Plants; January 2010, Vol. 13 Issue: 5 p575-578, 4p |
| Abstrakt: |
AbstractEssential oil from leaves and flowers as well as fruits of Sphallerocarpus gracilis(Bess exTrev) K-Pol were analyzed by GC and GC-MS. γ-Terpinene 15.9–52.3 %, dill apiole 8.1–26.7 %., trans-asarone 5.6–20.3 %., p-cymene 4.5–13.6 %, and myrcene 1.0–9.6 % dominated in the herb oil, while limonene (78.8 %)was principal component in the fruit oil. |
| Databáze: |
Supplemental Index |
| Externí odkaz: |
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