Rapid cooling, moderate heat treatment and nisin addition influence cell homeostasis of Clostridium perfringens type A
Autor: | Guerlava, P., Nolf, S., Tholozan, J. L. |
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Zdroj: | International Journal of Food Microbiology; 1998, Vol. 39 Issue: 3 p195-203, 9p |
Databáze: | Supplemental Index |
Externí odkaz: |