Effects of pH and salt environment on the association of -lactoglobulin revealed by intrinsic fluorescence studies
Autor: | Renard, D., Lefebvre, J., Griffin, M. C. A., Griffin, W. G. |
---|---|
Zdroj: | International Journal of Biological Macromolecules; 1998, Vol. 22 Issue: 1 p41-49, 9p |
Databáze: | Supplemental Index |
Externí odkaz: |