Chemical Composition of Essential Oil of Dill (Anethum graveolensL.) Growing in Reunion Island
Autor: | Vera, R.R., Chane-Ming, J. |
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Zdroj: | Journal of Essential Oil Research; September 1998, Vol. 10 Issue: 5 p539-542, 4p |
Abstrakt: | AbstractThe composition of the steam distilled essential oil of dill herb (Anethum graveolensL.) was investigated by GC and GC/MS. Thirty six components were identified of which α-phellandrene (56.5%), dill ether (20.8%), limonene (10.9%) and p-cymene (3.8%) were the major constituents and amounted to 92% of the oil. |
Databáze: | Supplemental Index |
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