d^1^3C analyses of vegetable oil fatty acid components, determined by gas chromatography-combustion-isotope ratio mass spectrometry, after saponification or regiospecific hydrolysis

Autor:	Woodbury, S. E., Evershed, R. P., Rossell, J. B.
Zdroj:	Journal of Chromatography A; 1998, Vol. 805 Issue: 1 p249-257, 9p
Databáze:	Supplemental Index
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect