Xanthones from the Green Fruit Hulls of Garcinia mangostana

Autor: Suksamrarn, S., Suwannapoch, N., Ratananukul, P., Aroonlerk, N., Suksamrarn, A.
Zdroj: Journal of Natural Products; May 2002, Vol. 65 Issue: 5 p761-763, 3p
Abstrakt: Three new xanthones, mangostenol (1), mangostenone A (2), and mangostenone B (3), were isolated from the green fruit hulls of Garcinia mangostana, along with the known xanthones, trapezifolixanthone, tovophyllin B (4), α- and β-mangostins, garcinone B, mangostinone, mangostanol, and the flavonoid epicatechin. The structures of the new xanthones were elucidated by analysis of their spectroscopic data.
Databáze: Supplemental Index
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