Autor: |
Pettersson, H., Hedman, R., Engstrom, B., Elwinger, K., Fossum, O. |
Zdroj: |
Food Additives & Contaminants Part A; May 1995, Vol. 12 Issue: 3 p373-376, 4p |
Abstrakt: |
Nivalenol has been analysed in Swedish cereals between 1987 and 1990 and it was found in oats (35% of all samples), barley (13%) and wheat (4%), with a high yearly variation. The highest concentration was 4700 μg/kg. Nivalenol-producing strains of Fusarium poae were isolated from contaminated samples. Feeding nivalenol to chicks produced no toxic effects at concentrations below 5 mg/kg and only small effects at 6 and 12 mg/kg. |
Databáze: |
Supplemental Index |
Externí odkaz: |
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