Combined short-time measurements of the thermophysical properties of organic liquids

Autor: Spirin, G. G., Shirokova, E. K., Kravchun, S. N., Strekalova, E. A.
Zdroj: Journal of Engineering Physics and Thermophysics; August 1991, Vol. 61 Issue: 2 p1028-1034, 7p
Abstrakt: A short-time heated-wire method is used to measure the thermal conductivity, thermal diffusivity, and thermal activity of organic liquids.
Databáze: Supplemental Index