Some functional properties of cotton protein hydrolysates
Autor: | Maksimov, V. V., Yunusov, T. S., Li, A. L., Piyakina, G. A. |
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Zdroj: | Chemistry of Natural Compounds; July 1990, Vol. 26 Issue: 4 p440-444, 5p |
Abstrakt: | A comparative study of the solubility and emulsifying properties of cotton protein hydrolysates produced by the enzyme preparation Pektofoetidin has shown that the optimum functional properties are possessed by hydrolysates with a degree of proteolysis of 8–13%. |
Databáze: | Supplemental Index |
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