Autor: |
Higgins, Thomas J. V., Beach, Larry R., Spencer, Donald, Chandler, Peter M., Randall, Peter J., Blagrove, Robert J., Kortt, Alexander A., Guthrie, Robin E. |
Zdroj: |
Plant Molecular Biology; January 1987, Vol. 8 Issue: 1 p37-45, 9p |
Abstrakt: |
Pea albumin 2 (PA2:Mr˜26000) is a major component of the albumin fraction derived from aqueous salt extracts of pea seed. Sodium dodecylsulfate-polyacrylamide gel electrophoresis and chromatography on DEAE-Sephacel resolve PA2 into two closely related components (PA2a and PA2b). A cDNA clone coding for one of these components has been sequenced and the deduced amino acid sequence compared with partial, chemically-determined sequences for cyanogen bromide peptides from both PA2 components. Complete amino acid sequences were obtained for the C-terminal peptides. The PA2 molecule of 230 amino acids contains four imperfect repeat sequences each of approximately 57 amino acids in length. |
Databáze: |
Supplemental Index |
Externí odkaz: |
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