Cooking out.
| Autor: | Robertshaw, Nicky |
|---|---|
| Zdroj: | Memphis Business Journal; 10/13/97, Vol. 19 Issue 23, p29, 3p, 2 Black and White Photographs |
| Abstrakt: | Focuses on the issue of off-premise catering for restaurants in Memphis, Tennessee. Benefits of catering; Disadvantages; Comment by Jack Stout, owner of Fred Gang's restaurant and president of the Memphis Restaurant Association; Restaurants offering off-premises catering. |
| Databáze: | Supplemental Index |
| Externí odkaz: |
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