Determination of Hepatotoxic Indospicine in Australian Camel Meat by Ultra-Performance Liquid Chromatography-Tandem Mass Spectrometry.
| Autor: | Tan, Eddie T. T., Fletcher, Mary T., Yong, Ken W. L., D'Arcy, Bruce R., Jassim, Rafat Al |
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| Zdroj: | Journal of Agricultural & Food Chemistry; 2/26/2014, Vol. 62 Issue 8, p1974-1979, 6p |
| Databáze: | Supplemental Index |
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