Test of exudates color hues for evaluating the physiological potential of coffee (Coffea arabica L.) seeds.
Autor: | Hilst, Paulo Cesar, dos Santos Dias, Denise Cunha Fernandes, Alvarenga, Eveline Mantovani, de Souza, Bruna Luiza |
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Zdroj: | Revista Brasileira de Sementes; 2012, Vol. 34 Issue 2, p212-217, 6p |
Databáze: | Supplemental Index |
Externí odkaz: |