Effects of Homoeologous Wheat Starch Synthase lla Genes on Starch Properties.
| Autor: | Shimbata, Tomoya, Ai, Yongfeng, Fujita, Masaya, Inokuma, Takayuki, Vrinten, Patricia, Sunohara, Ai, Saito, Mika, Takiya, Toshiyuki, Jane, Jay-lin, Nakamura, Toshiki |
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| Zdroj: | Journal of Agricultural & Food Chemistry; 12/5/2012, Vol. 60 Issue 48, p12004-12010, 7p |
| Databáze: | Supplemental Index |
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