Development of an Enhanced Chemiluminescence ELISA for the Rapid Detection of Acrylamide in Food Products.
| Autor: | Ying Quan, Menling Chen, Yuehua Zhan, Genhua Zhang |
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| Zdroj: | Journal of Agricultural & Food Chemistry; 7/13/2011, Vol. 59 Issue 13, p6895-6899, 5p |
| Databáze: | Supplemental Index |
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