The Science of Nutrition.

Autor: Wolfe, Pat, Burkman, Mary Anne, Streng, Katharina
Předmět:
Zdroj: Teaching Elementary Physical Education; May2001, Vol. 12 Issue 3, p16, 5p, 3 Black and White Photographs, 1 Diagram, 1 Chart
Abstrakt: Focuses on the importance of nutrition and exercise for optimal learning in children in the U.S. Confirmation of research on the proper nutritional support; Production of functional food products to optimize health; Dietary components to support brain function.
Databáze: Supplemental Index