Appendix F Canning Jams and Jellies.
| Autor: | Duea, Angela Williams |
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| Předmět: | |
| Zdroj: | Complete Guide to Food Preservation: Step-by-Step Instructions on How to Freeze, Dry & Can & Preserve Food; 2009, p345-358, 14p, 1 Black and White Photograph, 1 Diagram, 13 Charts |
| Abstrakt: | A variety of recipes for canning jellies and jams that are published in the book "Complete Guide to Food Preservation: Step-By-Step Instructions on How to Freeze, Dry, Can and Preserve Food," by Angela Williams Duea are presented. |
| Databáze: | Supplemental Index |
| Externí odkaz: |
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