Autor: |
Wainwright, Josh, Holkham, Tony, Richfield, Bess, Richfield, Jon, Hillman, Tony |
Zdroj: |
New Scientist (Australia Edition); 12/11/2010, Issue 2790, p57-57, 1/4p, 1 Color Photograph |
Abstrakt: |
The article presents several questions related to science including the reason behind the presence of white colour in one half of a sweet potato, the cause of the retention of the smell of aromatic karoo bushes in any clothing that comes into contact with sheep that consumed such plant, and the possible reason against eating the green mould that grows on Cheddar. |
Databáze: |
Supplemental Index |
Externí odkaz: |
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