Characterization of Olive Oil Phenolic Extracts and Their Effects on the Aggregation of the Alzheimer's Amyloid-β Peptide and Tau.

Autor: Alaziqi, Bakri, Beckitt, Liam, Townsend, David J., Morgan, Jasmine, Price, Rebecca, Maerivoet, Alana, Madine, Jillian, Rochester, David, Akien, Geoffrey, Middleton, David A.
Zdroj: ACS Omega; 7/30/2024, Vol. 9 Issue 30, p32557-32578, 22p
Databáze: Supplemental Index