The Effects of Ferulic Acid, Tryptophan, and L-Glutamine on the Cryopreservation of Mouse Spermatozoa.

Autor: Koçak, Gökhan, Yildiz, Cengiz
Zdroj: Biopreservation & Biobanking; Jun2024, Vol. 22 Issue 3, p286-293, 8p
Databáze: Supplemental Index