Investigation of Biogenic Amine Levels and Microbiological Activity as Quality Markers in Some Dairy and Fish Products in Food Markets in the Kingdom of Saudi Arabia.
Autor: | Aladhadh, Mohammed, Nasser Binjawhar, Dalal, Abd El-Kader Ebrahim, Hafsa Nour El-Din, Radhi, Khadija S., Almatrafi, Manal, Fayad, Eman, Al-Saman, Mahmoud A., Elsanhoty, Rafaat M. |
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Zdroj: | ACS Omega; 4/30/2024, Vol. 9 Issue 17, p19193-19202, 10p |
Databáze: | Supplemental Index |
Externí odkaz: |