Dietary Exposure to Environmentally Relevant Levels of Chemical Contaminants Reduces Growth and Survival in Juvenile Chinook Salmon.

Autor: Lundin, Jessica I., Chittaro, Paul M., Schultz, Irvin R., Arkoosh, Mary R., Baker, Mary C., Baldwin, David H., Collier, Tracy K., French, Barbara L., Kern, John W., Labenia, Jana S., Linbo, Tiffany L., Merten, Amy A., Schuster, Cameron M., Veggerby, Karl B., Ylitalo, Gina M., Scholz, Nathaniel L., Dietrich, Joseph P.
Zdroj: Environmental Science & Technology; 1/9/2024, Vol. 58 Issue 1, p132-142, 11p
Databáze: Supplemental Index