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Part 4 pertains to the obstacles encountered in the realm of wine tourism innovation, specifically the importance of possessing the required knowledge and capabilities to implement information and communication technology within the wine tourism sector. 10.1007/s40558-022-00234-9 6 Sun Y-Y, Drakeman D. The double-edged sword of wine tourism: the economic and environmental impacts of wine tourism in Australia. Specifically, when wine tourism is now recognized as an economic strategy to promote sustainable growth of the wine industry and surrounding regions (Sun and Drakeman [6]), this book fills an existing research gap through illuminating the paths towards technological innovation. [Extracted from the article] |