Decellularization: Leveraging a Tissue Engineering Technique for Food Production.
| Autor: | Jones, Jordan D., Thyden, Richard, Perreault, Luke R., Varieur, Benjamin M., Patmanidis, Andriana A., Daley, Lancelot, Gaudette, Glenn R., Dominko, Tanja |
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| Zdroj: | ACS Biomaterials Science & Engineering; 5/8/2023, Vol. 9 Issue 5, p2292-2300, 9p |
| Databáze: | Supplemental Index |
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