Combined Neutrase–Alcalase Protein Hydrolysates from Hazelnut Meal, a Potential Functional Food Ingredient.

Autor: Ceylan, Fatma Duygu, Adrar, Nabil, Günal-Köroğlu, Deniz, Gültekin Subaşı, Büşra, Capanoglu, Esra
Zdroj: ACS Omega; 1/10/2023, Vol. 8 Issue 1, p1618-1631, 14p
Databáze: Supplemental Index