Soul-Soothing Food Evokes Home.
| Autor: | Baek Young-ok |
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| Zdroj: | Koreana; Summer2019, Vol. 33 Issue 2, p14-21, 8p |
| Abstrakt: | The article discusses several meals which are prepared by Buddhist monks. Topics discussed include dishes that are made with fresh greens, a coffee brewing process in the meditation room, and recipes made from ingredients steaming rice, salads, and soybean paste, that are served in an earthenware bowl. |
| Databáze: | Supplemental Index |
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