THE FACTS OF 'Slice': Whether grating, shredding or julienne, manufacturers have the machines to process the raw vegetables that low-carb diners crave.
Autor: | Hodl, James J. |
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Zdroj: | Chef Magazine; Jul/Aug2017, Vol. 61 Issue 4, p23-25, 3p |
Abstrakt: | The article offers information on several cooking equipment used for slicing including the FP350 Continuous Feed Food Processor from Hobart Corp.; the CLSO Ultra food processor from Robot-Coupe USA; and the WFP l6SD processor from Waring Commercial. |
Databáze: | Supplemental Index |
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