A Survey of Modified-Texture Food and Beverage Practices in Long-Term Care Facilities in Florida.
| Autor: | Dahl, Wendy J., Ford, Amanda L. |
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| Zdroj: | Annals of Long-Term Care; Jan/Feb2017, Vol. 25 Issue 1, p37-40, 4p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
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