Evaluation of the Frictional Properties of Oil-in-water Emulsions on Fractal Agar Gel Surface.
| Autor: | Misaki Okamoto, Koki Shinomiya, Hiroyuki Mayama, Yoshimune Nonomura |
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| Zdroj: | Chemistry Letters; 2/5/2016, Vol. 45 Issue 2, p172-174, 3p |
| Abstrakt: | We evaluated the frictional properties of emulsions on fractal agar gel substrates. The friction force and its temporal profile depend on the ternary mixed state. An unstable emulsion containing a large amount of oil shows a significant lubricating effect. [ABSTRACT FROM AUTHOR] |
| Databáze: | Supplemental Index |
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