ALTERNATIVE FOOD NETWORKS AND NEW PRODUCER-CONSUMER RELATIONS IN FRANCE AND IN BRAZIL.

Autor: DAROLT, MOACIR ROBERTO, LAMINE, CLAIRE, BRANDENBURG, ALFIO, DE CLÉOFAS FAGGION ALENCAR, MARIA, ABREU, LUCIMAR SANTIAGO
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Zdroj: Ambiente & Sociedade; Apr-Jun2016, Vol. 19 Issue 2, p1-22, 22p, 2 Charts
Databáze: Supplemental Index