Autor: |
Holzapfel, Bruno, Treeby, Michael |
Předmět: |
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Zdroj: |
Wine & Viticulture Journal; Mar/Apr2016, Vol. 31 Issue 2, p46-49, 4p |
Abstrakt: |
The article focuses on vineyard nitrogen (N) management and must and wine composition. Topics discussed include Vineyard N management affects the N status of vines which affects the concentrations N in berries at harvest, nitrogenous compounds includes amino acids and ammonium; and rate of fermentation being related to the availability of Yeast Assimilable Nitrogen (YAN). |
Databáze: |
Supplemental Index |
Externí odkaz: |
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