Visible Light-Induced Lipid Peroxidation of Unsaturated Fatty Acids in the Retina and the Inhibitory Effects of Blueberry Polyphenols.
| Autor: | Yixiang Liu, Di Zhang, Jimei Hu, Guangming Liu, Jun Chen, Lechang Sun, Zedong Jiang, Xichun Zhang, Qingchou Chen, Baoping Ji |
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| Zdroj: | Journal of Agricultural & Food Chemistry; 10/28/2015, Vol. 63 Issue 42, p9295-9305, 11p |
| Databáze: | Supplemental Index |
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