Effectsof Temperature and Pressure on the Thermolysisof Morpholine, Ethanolamine, Cyclohexylamine, Dimethylamine, and 3-Methoxypropylaminein Superheated Steam.

Autor:	David H. Moed, Arne R. D. Verliefde, Luuk C. Rietveld
Zdroj:	Industrial & Engineering Chemistry Research; Mar2015, Vol. 54 Issue 10, p2606-2612, 7p
Databáze:	Supplemental Index
Externí odkaz:	Zobrazit plný text záznamu