Effects of Probiotic Yogurt Consumption on Cardiovascular Disease Risk Factors in Subjects with Type 2 Diabetes.
| Autor: | Mohammadi, F., Veissi, M., Haidari, F., Shahbazian, H., Mohammad-Shahi, M. |
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| Zdroj: | Journal of Shaheed Sadoughi University of Medical Sciences & Health Services; Jan/Feb2015, Vol. 22 Issue 6, p1631-1643, 13p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
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