Chemical Characterization and Stability of Poultry Manure Tea and Its Influence on Phosphorus Sorption Indices of Tropical Soils.

Autor: Azeez, Jamiu O., Ibijola, Toluwase O., Adetunji, Michael T., Adebisi, Moruf A., Oyekanmi, Akeem A.
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Zdroj: Communications in Soil Science & Plant Analysis; Nov2014, Vol. 45 Issue 20, p2680-2696, 17p
Abstrakt: This study characterized poultry manure extract (tea) and investigated the effects of integrated use of tea and the sequence of phosphorus (P) application [P added before (PBT), after (TBP), or jointly (PT) with tea] on P-sorption characteristics on acidic, alkaline, and neutral tropical soils. Results indicated that diluted tea contained 400 mg nitrogen, 155.80 mg potassium, and 10.48 mg P L−1and the nutrients were greatest after 2 weeks. Soil P sorption conformed to the Freundlich model, indicating that soil P affinity was less than the aqueous solution at low solution P concentration. Freundlich index (k) in neutral soil was 78 and 94% greater than in acidic and alkaline soils, respectively. The lowest P sorption efficiency and greatest phosphate requirement were in acidic soil. Poultry manure tea could enhance P availability and reduce P fixation irrespective of the sequence of application of tea and P. [ABSTRACT FROM AUTHOR]
Databáze: Complementary Index