Using a Cooking Operation Simulator to Improve Cooking Speed in a Multiproduct Japanese Cuisine Restaurant.

Autor: Shimamura, Takeshi, Hisano, Yoshihiro, Oura, Syuichi, Asakawa, Tomoyuki, Kaihara, Toshiya, Fu ii, Nobutada, Nonaka, Tomomi
Zdroj: Advances in Production Management Systems. Innovative & Knowledge-Based Production Management in a Global-Local World: Part II; 2014, p556-563, 8p
Databáze: Complementary Index