Thermic effect of food during each phase of the menstrual cycle.
Autor: | Tai, Mary M., Castillo, Peter F. |
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Zdroj: | American Journal of Clinical Nutrition; Nov97, Vol. 66 Issue 5, p1110, 6p, 3 Charts, 2 Graphs |
Abstrakt: | Focuses on a study which examined the effect of the menstrual cycle on the thermic effect of food (TEF). How the study was conducted; How experiments were done; Number of women who participated in the study; Findings of the study; Discussion of the results. |
Databáze: | Complementary Index |
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