α-Ketoacids scavenge H2O2 in vitro and in vivo and reduce menadione-induced DNA injury and cytotoxicity.

Autor: NATH, KARL A., NGO, EMILY 0., HEBBEL, ROBERT P., CROATT, ANTHONY J., BING ZHOU, NUTTER, LOUISE M.
Zdroj: American Journal of Physiology: Cell Physiology; Jan1995, Vol. 268 Issue 1, pC227-C236, 10p
Databáze: Complementary Index