Healthful cooking 101.

Autor: Shemo, Catherine Censo
Předmět:
Zdroj: Vegetarian Times; Jul96, Issue 227, p67, 5p
Abstrakt: Details a participant's experiences in the beginner's cooking classes at The Natural Gourmet Institute for Food and Health in New York City. Lessons about the evils of refined food and the quasi-macrobiotic philosophy of the school; Recipes presented during the classes; Participant's improved level of confidence.
Databáze: Complementary Index