Enantiopure α-Allyl-α-Amino Acids by Pd-Catalyzed Allylation of a Camphorsultam Modified Glycine Equivalent.

Autor: Voigt, Katharina, Stolle, Andreas, Sala�n, Jacques, Meijere, Armin de
Zdroj: Synlett; 1995, Vol. 1995 Issue 3, p226-228, 3p
Databáze: Complementary Index