Environmental, social, and economic footprints of current and past beef production systems.
Autor: | Stackhouse-Lawson, K. R., Reagan, J. O., Isenberg, B. J., Pollak, E. J., Battagliese, T., Ulhman, B., Barcan, C., Schulze, I., Silva, J., Rotz, C. A. |
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Zdroj: | Energy & Protein Metabolism & Nutrition in Sustainable Animal Production; 2013, p487-488, 2p |
Databáze: | Complementary Index |
Externí odkaz: |