Use of Lipid Emulsions as Nutritional Supplements in Mammalian Cell Culture.
Autor: | SEAMANS, T. C., GOULD, S. L., DiSTEFANO, D. J., SILBERKLANG, M., ROBINSON, D. K. |
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Zdroj: | Annals of the New York Academy of Sciences; 1994, Vol. 745 Issue 1, p240-243, 4p |
Databáze: | Complementary Index |
Externí odkaz: |