NUTRIENT COMPOSITION OF MANGO (MANGNIFERA INDICA) SEED KERNEL FROM NIGERIA.
Autor: | ELEGBEDE, J.A., ACHOBA, I.I., RICHARD, H. |
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Zdroj: | Journal of Food Biochemistry; 1995, Vol. 19 Issue 5, p391-398, 8p |
Databáze: | Complementary Index |
Externí odkaz: |
Autor: | ELEGBEDE, J.A., ACHOBA, I.I., RICHARD, H. |
---|---|
Zdroj: | Journal of Food Biochemistry; 1995, Vol. 19 Issue 5, p391-398, 8p |
Databáze: | Complementary Index |
Externí odkaz: |