METHYL JASMONATE IMPROVES QUALITY OF STORED ZUCCHINI SQUASH.
Autor: | WANG, CHIEN Y., BUTA, J. GEORGE |
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Zdroj: | Journal of Food Quality; 1999, Vol. 22 Issue 6, p663-670, 8p |
Databáze: | Complementary Index |
Externí odkaz: |
Autor: | WANG, CHIEN Y., BUTA, J. GEORGE |
---|---|
Zdroj: | Journal of Food Quality; 1999, Vol. 22 Issue 6, p663-670, 8p |
Databáze: | Complementary Index |
Externí odkaz: |