SENSORY, NUTRIENT AND CHLOROPHYLL CHANGES IN BROCCOLI FLORETS DURING CONTROLLED ATMOSPHERE STORAGE.
| Autor: | PARADIS, CAROLE, CASTAIGNE, FRANCOIS, DESROSIERS, THÉRESE, FORTIN, JACINTHE, RODRIGUE, NATALIE, WILLEMOT, CLAUDE |
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| Zdroj: | Journal of Food Quality; 1996, Vol. 19 Issue 4, p303-316, 14p |
| Databáze: | Complementary Index |
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