COLOR EVALUATION AND CHLOROPHYLL CONTENT IN DRY GREEN PEAS.
| Autor: | MAZZA, G., OOMAH, B. D. |
|---|---|
| Zdroj: | Journal of Food Quality; 1994, Vol. 17 Issue 5, p381-392, 12p |
| Databáze: | Complementary Index |
| Externí odkaz: |
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| Autor: | MAZZA, G., OOMAH, B. D. |
|---|---|
| Zdroj: | Journal of Food Quality; 1994, Vol. 17 Issue 5, p381-392, 12p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|