Food Service Operations in the Cruise Industry.
Autor: | Escoffier, Marcel R. |
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Zdroj: | FIU Hospitality Review; Spring1995, Vol. 13 Issue 1, p23-31, 9p |
Databáze: | Complementary Index |
Externí odkaz: |
Autor: | Escoffier, Marcel R. |
---|---|
Zdroj: | FIU Hospitality Review; Spring1995, Vol. 13 Issue 1, p23-31, 9p |
Databáze: | Complementary Index |
Externí odkaz: |