Comparative Changes in the Fatty-Acid Composition of Rat Cardiac Phospholipids after Long-Term Feeding of Sunflower Seed Oil- or Tuna Fish Oil-Supplemented Diets.
Autor: | Charnock, J.S., Abeywardena, M.Y., McLennan, P.L. |
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Zdroj: | Annals of Nutrition & Metabolism; 1986, Vol. 30 Issue 6, p393-406, 14p |
Databáze: | Complementary Index |
Externí odkaz: |