| Autor: |
Lihono, Makuba A., Serfass, Robert E., Sell, Jerry L., Palo, Pierre E. |
| Předmět: |
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| Zdroj: |
Journal of Food Science (Wiley-Blackwell); Nov/Dec97, Vol. 62 Issue 6, p1226, 5p, 4 Charts, 1 Graph |
| Abstrakt: |
Presents a study which investigated what effect microbial phytase treatment of soymilk has on Bioavailability of calcium from calcium citrate malate (CCM) in male broiler chickens. Methodology and materials used to carry out the study; Statistical analysis used to carry out the study; Discussion and results of the study. |
| Databáze: |
Complementary Index |
| Externí odkaz: |
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