Effects of a microbial phytase on the utilization of native phosphorus by carp in a diet based on soybean meal

Autor: Schaefer, A., Guenther, K. D., Koppe, W. M., Meyer-Burgdorff, K.-H.
Předmět:
Zdroj: Water Science & Technology; 1995, Vol. 31 Issue 10, p149, 0p
Databáze: Complementary Index