Effects of a microbial phytase on the utilization of native phosphorus by carp in a diet based on soybean meal
Autor: | Schaefer, A., Guenther, K. D., Koppe, W. M., Meyer-Burgdorff, K.-H. |
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Zdroj: | Water Science & Technology; 1995, Vol. 31 Issue 10, p149, 0p |
Databáze: | Complementary Index |
Externí odkaz: |